DAVA natron 140 g rabat Baking soda is primarily used

Baking soda is primarily used in baked goods that do not involve yeast dough

or the good old Danish classic pork tenderloin stew (or paprika stew as some also call it)

Rose paprika also pairs well with other spices

Turmeric originally comes from South Asia

it is actually versatile:

DAVA natron 140 g rabat Baking soda is primarily usedBaking soda, also known as sodium bicarbonate, is a versatile leavening agent used in cooking and baking to make dough rise. Baking soda is therefore a popular ingredient in many baked goods, such as cakes, cookies, and some types of bread. Baking soda is primarily used in baked goods that do not involve yeast dough. Our DAVA baking soda comes in a handy tub with a plastic lid, making it easy to reseal and perfect for the kitchen cupboard or spice